Archive | Uncategorized RSS feed for this section

smood-masher

Smood Masher

Smood Masher is another great tool to smash cooked potatoes and other soft foods. We are always on the lookout for something to help make our cooking easier and more interesting.  In the spring of 2008, Alexander Gransbury of Dreamfarm in Australia introduced us to their Smood, and it immediately sparked our interest, and he […]

Read full story Comments { 0 }

V’EGGNOG

Serves 10 Vegan eggnog with no eggs! A very refreshing drink any time of the year. Make this up ahead of time, then blend with the ice cubes just before serving. 2 (10.5 oz) pkgs. Reduced-fat, extra-firm SILKEN tofu (be sure it’s SILKEN) 2 cups reduced-fat soymilk, or other plain, non-dairy milk 2/3 cup Sucanat […]

Read full story Comments { 0 }

Olive & Onion Top O’ the Stove Stuffing

makes 8 cups 8 cups water 1 tsp. sea salt 4 cups onions, chopped 1/2 cup olive oil (you can also use sunflower, safflower or soy oil) 1/2 cup vegan margarine (such as Earth Balance natural buttery spread) 6 cups (approx. 2/3 of a 14 oz bag) herb-seasoned stuffing (Arnold Premium stuffing is a good […]

Read full story Comments { 0 }
Vegan Venue

Hello world!

Welcome to WordPress. This is your first post. Edit or delete it, then start writing!

Read full story Comments { 0 }