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Banana Carob Peanut Butter Fudge Cookies Prebake

Banana Carob Peanut Butter Fudge Cookies

Banana carob peanut butter fudge cookies with Coconut, Raisins, Oatmeal, and Rye Flakes is a delicious vegan recipe that will make about 24 cookies. We like the chewy texture that the rye flakes imparts to these cookies; if you do not have rye flakes, just use 3 cups of quick rolled oats and omit the rye […]

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Banana Carob Coconut Raisin Oatmeal Cookie Bars

Banana Carob Coconut Raisin Oatmeal Cookie Bars

Banana carob coconut raisin oatmeal cookie bars with walnut are a relatively easy and quick vegan recipe for a treat anytime of the day and for any occasion. Preparation time is about 15-20 minutes and baking time in a conventional oven at 350 degrees F. is about 20 to 25 minutes. Since they have no […]

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Banana Carob Coconut Raisin Oatmeal Cookies with Walnuts

Banana Carob Coconut Raisin Oatmeal Cookies with Walnuts

Banana carob coconut raisin oatmeal cookies with walnuts are a delicious vegan treat for any occasion and for a snack. This recipe takes about 15-20 minutes preparation time and 20 minutes baking time to make 24 cookies. Since these cookies contain no preservatives, it is best to store leftovers in a tightly closed container or […]

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Pumpkin Raisin Oatmeal Pecan Cookies

Pumpkin Raisin Oatmeal Pecan Cookies

Pumpkin raisin oatmeal pecan cookies are a healthful and deliciously soft holiday treat that contains no sugar, white flour, or fat or oil; their sweetness comes from fruit. This recipe makes about 24 cookies, and takes about 15-20 minutes to prepare and 20-25 minutes to bake. Since these cookies contain no preservatives, as do store […]

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Pumpkin Pie Raisin Cookies

Pumpkin Pie Raisin Cookies

Pumpkin pie raisin cookies are a deliciously soft holiday treat that contains no sugar, white flour or added fat or oil; their sweetness comes from fruit. This recipe makes 12 cookies, but can easily be doubled to make two dozen pumpkin pie cookies. Since these cookies contain no preservatives, as do store bought cookies, leftovers […]

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Pumpkin Pie Cookies

Pumpkin Pie Cookies

Pumpkin pie cookies are a healthful and deliciously soft holiday treat that contains no sugar, white flour, or added fat or oil; their sweetness comes from fruit. This recipe makes 12 cookies, but can easily be doubled to make two dozen pumpkin pie cookies. Preparation time, not including cooking the pumpkin, is about 15 minutes, […]

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Banana Cranberry Raisin Cookies

Banana Cranberry Raisin Cookies

Banana cranberry raisin cookies are a delicious vegan recipe, which will make 24 cookies. We like the chewy texture that the oatmeal imparts to these cookies. Preparation time is about 15-20 minutes and baking time is about 20 minutes. Since these cookies contain no preservatives, store the leftover cooking in a covered container, or sealed […]

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Banana Carob Coconut Raisin Oatmeal Cookies with Pecans

Banana Carob Coconut Raisin Oatmeal Cookies with Pecans

Banana carob coconut raisin oatmeal cookies with pecans are a delicious vegan treat for any occasion and for a snack. They are also great for traveling. This recipe takes about 15-20 minutes preparation time and 20 minutes baking time to make 24 cookies. Since these cookies contain no preservatives, it is best to store leftovers […]

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Cookies - Banana Carob Coconut Raisin Almond

Cookies – Banana Carob Coconut Raisin Almond

Cookies – Banana carob coconut raisin almond are a delightful vegan treat for any occasion or snack. This recipe will make about 24 cookies.  Preparation time is about 20 minutes and baking time in a preheated oven at 350 degrees F. is about 20 minutes. Since these cookies contain no preservatives, any leftovers should be […]

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Cookies: Apple Cinnamon Raisin Oatmeal

Cookies: Apple Cinnamon Raisin Oatmeal

Cookies: apple cinnamon raisin oatmeal are a relatively easy to prepare vegan treat that is great for dessert, snack, or in a packed lunch. Preparation time is about 15-20 minutes, and baking time is about 20 to 25 minutes in a conventional oven preheated to 350 degrees F. Leftovers can be stored in a covered […]

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