Tag Archives | onions

Asparagus Carrots Olives Onions Pasta Primavera (Brown Rice Elbows)

Asparagus Carrots Olives Onions Pasta Primavera (Brown Rice Elbows)

Asparagus Carrots Olives Onions Pasta Primavera (Brown Rice Elbows and Lemon Sauce) is tasty vegan recipe that can also be served cold as a pasta salad. This recipe, which serves 6 adults as a main meal, can be prepared in a large covered dish in the microwave oven, in a large pot on the stovetop, […]

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Asparagus Carrots Olives Onions with Brown Rice Elbows

Asparagus Carrots Olives Onions with Brown Rice Elbows – Lemon Sauce

Asparagus Carrots Olives Onions with Brown Rice Elbows – Lemon Sauce is tasty pasta primavera vegan recipe that can also be served hot as a main dish or cold as a pasta salad. This recipe, which serves 6 as a main meal, can be prepared in a large covered baking dish in the microwave oven, […]

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Plantain Brown Rice Carrots Onions Peas Spice

Plantain Brown Rice Carrots Celery Onions Peas Spice

Plantain Brown Rice Carrots Celery Onions Peas Spice is a delicious vegan recipe that takes about 15-20 minutes preparation time and about 45 minutes cooking time in a microwave oven.  This recipe will make about 5 quarts, which is great for stuffing a large Hubbard squash or pumpkin, and any smaller squash cavity for Thanksgiving […]

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Mashed Potatoes, Spinach, Onions

Mashed Potatoes, Spinach, Onions

Mashed potatoes, spinach, onions is wonderful tasting and colorful way to serve mashed potatoes for Thanksgiving or for any other festive meal. This recipe makes about 6-8 adult servings as a side dish, and take about 15 minutes preparation time and about 30 minutes cooking and mashing time. It is best to adjust the the […]

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Mashed Potatoes, Carrots, Onions, Rosemary

Mashed Potatoes, Carrots, Onions, Rosemary

Mashed potatoes, carrots, onions, rosemary is wonderful tasting and colorful way to serve mashed potatoes for Thanksgiving or any other festive meal. This vegan recipe makes about 6 adult servings as a side dish, and it takes about 15 minutes preparation time and about 30 minutes cooking and mashing time. It is best to adjust […]

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Onions, Yellow

Onions, Yellow

Yellow onions are considered a utility or cooking onion, though we also enjoy them raw in salads and on sandwiches.  They are a more “spicy” variety.  Yellow onions, like all other onions and garlic, are members of the lily family.  See the nutritional chart below. Previous Vegetable: http://veganvenue.org/onions-white-sweet/ Next Vegetable: http://veganvenue.org/parsley-curly/ Onions, raw Scientific Name: Allium cepa NDB […]

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Onions, White Sweet

Onions, White Sweet

We purchased these three inch diameter white sweet onions at a local farm store, where they were sold freshly harvested with the green tops and roots still attached.  Later in the season they continued to sell them, but without the tops and roots, just as they would look in the supermarket.  These white sweet onions […]

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PASTA SAUCE

Makes 6 cups 1 small onion, chopped 2 small cloves garlic, minced 2 tsp. olive oil (2) 28-OZ. cans whole, peeled tomatoes, and their juice, diced (1) 6-oz. Can tomato paste 1 T. dried basil 1 1/4 tsp. sea salt 1/8 tsp. cayenne 1 Tbsp. Blackstrap molasses In a large saucepan, heat oil over medium-high […]

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BARBECUE SAUCE

Makes 3 cups 1 large onion, chopped 1 Tbsp. Oil (safflower or olive oil is good) 3-oz. (1/2 can) tomato paste 1 1/4 c. water 1/4 cup Sucanat 1 Tbsp. Blackstrap molasses 1 Tbsp. lemon juice 2 Tbsp. Spicy brown mustard 2 Tsp. sea salt 1/16 – 1/8 tsp. cayenne Combine all ingredients and cook […]

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Vegetable Bread Sticks

Makes 40 breadsticks or 2 loaves 1 cup instant potato flakes 1 cup water 6 Tbsp. nut or grain milk 1 tsp. onion powder 1 tsp. garlic powder  1 package dry yeast 2 Tbsp. Sucanat 3/4 cup nut or grain milk (105º – 115º)  5 cups bread flour, divided 1/4 cup vegan margarine, softened 1 […]

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