Archive | Salad Bar (Including Dressings and Dips) RSS feed for this section

Hummus Dip Vegetable Platter

Hummus Dip Vegetable Platter

Hummus dip vegetable platter makes a wonderful appetizer, party platter or for any gathering of family and friends, and you can use any other dip you wish. Depending on what you put on the veggie platter, the preparation time will probably be about 15 to 20 minutes, excluding making the dip, which would take another […]

Read full story Comments { 0 }
Hummus Dip Spread Topping

Hummus Dip Spread Topping

Hummus dip spread topping is a quick and easy delicious traditional vegan recipe for a veggie dip, sandwich spread, baked potato topping, or a salad dressing. Preparation time is only about 10-15 minutes. Hummus Dip Spread Topping Ingredients: 1-16oz.(500ml) can Chick Peas (Garbanzo Beans), drained OR 1-1/2 Cups cooked Chick Peas, without liquid 2-Tbsp. Lemon […]

Read full story Comments { 0 }
White Bean Maple Chipotle Dip and Topping

White Bean Maple Chipotle Dip and Topping

White Bean Maple Chipotle Dip and Topping is a deliciously spicy vegan recipe for dipping veggies; it can also be used as a topping for a baked potato, and even as a salad dressing. It takes only about 10 minutes to make if you have the prepared maple chipotle sauce, and another 10-15 minutes if […]

Read full story Comments { 0 }
Veggie Plate with Black Bean Dip

Veggie Plate with Black Bean Dip

Veggie plate with black bean dip is a quick and easy to prepare colorful and delightful vegan recipe for any party or for enjoying a snack or quiet time with loved ones, or these veggies with black bean dip plates could be served in varying quantities as something different for each person at a lunch […]

Read full story Comments { 0 }
Black Bean Dip

Black Bean Dip

Black bean dip is a great quick and easy vegan recipe for a veggie dip, topping for a baked potato, or as a salad dressing, and it takes only about 15 minutes to prepare. We like to have a meal of a large tossed salad with baked potatoes cut on it, and this quick and […]

Read full story Comments { 0 }
Chick Pea White Kidney Bean Dip

Chick Pea White Kidney Bean Dip

Chick pea white kidney bean dip is a great tasting and spicy vegan treat for dipping veggies, and can even be used as a salad dressing. Preparation time for this quick and easy vegan recipe is only about 15 minutes. Leftovers can be stored in a tightly closed container in the refrigerator for a few […]

Read full story Comments { 0 }
Celery Stuffed with Chick Pea and White Kidney Bean Dip

Celery Stuffed with Chick Pea and White Kidney Bean Dip

Celery stuffed with chick pea and white kidney bean dip is a delightful vegan recipe treat for serving as an appetizer, an Horderve (Hors d’oeuvre in French), or as a snack. It takes about 10 minutes to prepare a plate of stuffed celery the size of the one in the photo, not including the preparation […]

Read full story Comments { 0 }
Cranberry Orange Vinaigrette Salad Dressing

Cranberry Orange Vinaigrette Salad Dressing

Cranberry orange vinaigrette salad dressing is a delightful vegan treat for Thanksgiving or for any other time you have a mixed greens and veggie salad. It takes only about 15 minutes to prepare this salad dressing, and leftovers can be stored in a tightly closed container in the refrigerator for a few days. Cranberry Orange […]

Read full story Comments { 0 }
Pinto Beans - Tex-Mex Style

Pinto Beans – Tex-Mex Style

Pinto beans – Tex-Mex style is a quick and easy vegan recipe for making a multi-purpose Tex-Mex style treat, which can be used as filling for celery, lettuce leaves, pita bread, tortillas, for a topping for pizza or baked potatoes, for mixing into a tossed salad, or as a dip; and once you taste this […]

Read full story Comments { 0 }