Hummus Dip Vegetable Platter

Hummus dip vegetable platter makes a wonderful appetizer, party platter or for any gathering of family and friends, and you can use any other dip you wish. Depending on what you put on the veggie platter, the preparation time will probably be about 15 to 20 minutes, excluding making the dip, which would take another 15 minutes.

Hummus Dip Vegetable Platter

Hummus Dip Vegetable Platter

Hummus Dip Vegetable Platter Ingredients:

The Dip in this photo in Hummus. (click on the link for the recipe)

The raw Veggies on the platter are:
Bell Peppers
Broccoli
Celery
Carrots

We often add other raw veggies such as:
Cauliflower
Cucumbers
String Beans
Turnips
Zucchini

Cooking Utensils:

Knives, Inexpensive Utility
Vegetable Peelers

Hummus Dip Vegetable Platter Preparation:

Wash and clean the vegetables and peel the carrots; cut off the stem and flower ends and remove the seeds from bell peppers. Cut the broccoli and cauliflower into florets, and cut the other other veggies into short strips suitable for dipping.

Place the dip bowl or container in the center of the platter and arrange the cut vegetables around the dip in the center of the platter.

Serve and Enjoy.

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