Lettuce, Romaine Red is very good in salads, and its color brightens it up. For this reason we like to combine this red variety with the traditional green variety in our salads. See more about it below.
About Red Romaine Lettuce:
We found this red romaine lettuce at a local farm store. It has a deep red color on the top of the leaves, but the undersides of the leaves are green as seen in a few places in this photo, such as in the upper right. The taste is similar to the regular green romaine lettuce, but this particular variety of lettuce adds a lot of color to any salad. We mixed it with equal parts of green romaine. We could not find any specific detailed nutritional information for this particular variety of lettuce.
Some background information:
Over the years, people have been asking us, “What do vegans eat?” This is probably because they first think about a flesh product as the main meal. After that they then think about everything else as a side dish. So, we began publishing the huge variety of plant foods that are available for us to eat in this section of our web site. Additionally, we are always on the lookout for something new to add to our collection. This way we can experiment with to incorporate into our meals. We have also found that eating mostly unprocessed plant foods make us much more healthy. It’s a great way to live and our foods provide almost all of our vitamins.
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