Pepper, Green Cheese

Pepper, Green Cheese

Pepper, Green Cheese

Cheese peppers are also called bull-nosed peppers.  They are simply a strain of bell pepper that has an extra-thick wall and a flattened shape. They are a superb all-round pepper for eating raw or cooking.  We purchased this pepper at a farm store, and have not found them in supermarkets.  We could not find any specific nutritional information for cheese peppers, but believe it should be similar to Pepper, Green Bell.
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