Smoke, Liquid flavoring is made from either mesquite or hickory wood, which has been externally heated in a retort (oven) to the point where it begins to char and decompose
About Liquid Smoke Flavor
Liquid smoke flavoring is made from either mesquite or hickory wood, which has been externally heated in a retort (oven) to the point where it begins to char and decompose. The smoke or vapor (mostly water) which is given off is then condensed into a liquid, which is aged in oak barrels before being filtered and bottled for sale. Since the liquid smoke flavor is sold in this concentrated form, only a few drops are usually required to give the recipe a smoked taste. Since liquid smoke is not a food, we do not have any nutritional information available.
Some background information:
Over the years, people have been asking us, “What do vegans eat?” This is probably because they first think about a flesh product first and everything else as a side dish. So, we began publishing the huge variety of plant foods that are available for us to eat in this section of our web site. Additionally, we are always on the lookout for something new to add to our collection and experiment with to incorporate into our meals. We have also found that eating mostly unprocessed plant foods make us much more healthy.
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