Our Hot Chocolate is a totally vegan, and it’s a treat for children of all ages. Makes 4 cups Hot Chocolate Ingredients: 1/4 cup unsweetened, non-dairy cocoa (like Ah-Laska!) 1/4 cup Sucanat (1) 32-oz. container (4 cups) non-dairy milk (soy, rice, almond, oat or multi-grain) 1 tsp. pure vanilla extract Hot Chocolate Preparation: In a […]
Tag Archives | sucanat
Quick Fruit Crisp
Quick Fruit Crisp is a delicious vegan recipe from Shemirah. Serves 6 Quick Fruit Crisp Ingredients: 4 cups apples (or pears, or fresh berries, or any combination) 1/2 cup flour 1/2 cup Sucanat 1/4 cup dairy-free margarine 1/2 tsp. sea salt 1 tsp. cinnamon Quick Fruit Crisp Preparation: Preheat oven to 375˚. Core and slice […]
Choc-Oat Chippies
Choc-Oat Chippies are a delicious vegan treat from Shemirah’s collection. Makes 40 – 50 Cookies These are a slight variation from your average Chocolate Chips. By using rolled oats and only a small amount of flour, they make a great treat for those with allergies, because you can use any other type of flour in […]
Cherry Pumpkin Squares
Cherry Pumpkin Squares are another one of Shemirah’s vegan treats. Makes 50 We made this for an event where we wanted to have an alternative dessert for those who were unable or unwilling to eat chocolate or had an allergy to wheat. Spelt flour makes an excellent cake, and you can always substitute other fruit […]
Basic Apple (Fruit) Pie
Basic apple (fruit) pie is another vegan recipe from Shemirah that can be made with any almost any fruit. makes a 9-inch, double crust pie Basic Apple (Fruit) Pie Ingredients: 1/2 cup Sucanat 1/8 tsp. sea salt 1 Tbsp. arrowroot or cornstarch 1/4 tsp. cinnamon 1/8 tsp. nutmeg 1 recipe Pie Dough For Any Occasion, rolled […]
Vegetable Bread Sticks
Vegetable bread sticks are a treat for any meal. Makes 40 bread sticks or 2 loaves of bread. Vegetable Bread Sticks Ingredients: 1 cup instant potato flakes 1 cup water 6 Tbsp. nut or grain milk 1 tsp. onion powder 1 tsp. garlic powder One package dry yeast 2 Tbsp. Sucanat 3/4 cup nut or […]
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