Tag Archives | whole grain

Wheat, Hard White

Wheat, Hard White

Wheat, Hard White – A Vegan Pantry Ingredient from Vegan Venue Wheat, Hard White is a staple ingredient in our vegan pantry for making most of our breads and rolls because of its lighter texture. About Hard White Winter Wheat: We like the hard white wheat berries for grinding into flour, because it seems to […]

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Wheat, Hard Red

Wheat, Hard Red

Wheat, Hard Red – A Vegan Pantry Ingredient from Vegan Venue Wheat, Hard Red is a vegan pantry ingredient that we grind into flour for baking when a denser bread is acceptable or desired. See more about it below. About Hard Red Wheat: Even though wheat is mentioned in ancient writings, it is not the […]

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Spelt or Spelt Berries

Spelt (Spelt Berries)

Spelt (spelt berries) are an ancient whole grain that we have in our vegan pantry, which we grind into flour and bake into several kinds of bread and rolls. See more about it below. About Spelt Berries: Spelt is another of the ancient grains mentioned in the Bible. It is recorded in Exodus 9:32 as […]

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Rye Flakes

Rye Flakes

Rye Flakes – A Vegan Pantry Ingredient from Vegan Venue Rye Flakes are a vegan pantry ingredient that are used mostly for breakfast cereal recipes, and a few other recipes such as in cookies to add some crunchiness. See more about them below. About Rye Flakes: Rye flakes are made from whole grain rye berries […]

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Rye

Rye

Rye – A Vegan Pantry Ingredient from Vegan Venue Rye is a whole grain vegan pantry ingredient that we use in making several kinds of rye and multi-grain bread recipes. See more about it below. About Rye: Rye is a relatively modern grain of unknown origin; there is no mention of it in ancient writings. […]

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Rice, Wild

Rice, Wild

Rice, Wild – A Vegan Pantry Ingredient from Vegan Venue Rice, Wild is a gourmet vegan pantry ingredient that adds something special to rice recipes. See more about it below. About Wild Rice: Wild rice is a native American grain that is as old as recorded history. The harvesting of wild rice traditionally was done […]

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Rice, Jasmine, Brown

Rice, Jasmine, Brown

Rice, Jasmine, Brown – A Vegan Pantry Ingredient from Vegan Venue Rice, Jasmine, Brown is the most nutritious form of jasmine rice, and we have recently seen it for sale in supermarkets; it is great with oriental recipes. See more about it below. More About Brown Jasmine Rice: This rice is an aromatic sticky rice, […]

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Rice, Brown Basmati

Rice, Brown Basmati

Rice, Brown Basmati – A Vegan Pantry Ingredient from Vegan Venue Rice, Brown Basmati is an aromatic rice with a somewhat nutty flavor that we keep in our vegan pantry. We generally use it with our curry recipes. See more about it below. About Brown Basmati Rice: This aromatic rice is a stronger flavored whole […]

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Rice, Brown

Rice, Brown

Rice, Brown – A Vegan Pantry Ingredient from Vegan Venue Rice, Brown has more nutrients than white rice, and it’s a staple ingredient in our vegan pantry, where it is available for any recipe calling for rice. See more about it below. About Brown Rice: We buy and eat only whole grain brown rice, like […]

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Rice, Black Sticky

Rice, Black Sticky

Rice, Black Sticky – A Vegan Pantry Ingredient from Vegan Venue Black Sticky Rice is an interesting rice to have in a vegan pantry, where it is available to use in any rice rice recipe to give the dish an interesting change in color. See more about it below. See more about it below. About […]

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