Lentil rice chipotle vegetable BBQ loaf is a delightful vegan recipe for any festive meal, which will serve 8-10 adults. Preparation and cooking time is about 2 hours, with plenty of time to prepare other recipes during the same time period. Leftovers can be stored in the covered baking dish or other covered container in […]
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Fruit Cake – Delicious Moist and Spicy
Fruit cake – this delicious moist and spicy vegan recipe should dispel all the jokes about fruitcake. This recipe is a true delight for any holiday or special occasion meal. The fruitcake contains no oils or refined sugars. We have successfully baked this fruit cake in either our microwave oven (in about half the time) […]
Lentil Rice Vegetable Loaf
Lentil rice vegetable loaf is a delightful vegan recipe for any festive meal, which will serve 8-10 adults. Preparation and cooking time is about 2 hours, with plenty of time to prepare other recipes during the same time period. Leftovers can be stored in the covered baking dish or other covered container in the refrigerator […]
Lentil Rice Chick Pea Veggie Loaf
Lentil Rice Chick Pea Veggie Loaf is a delicious vegan treat to serve for any festive meal. The lentils will take up to 4 hours to cook, so it is best to start them early in the morning, and put the rice on to cook when the lentils begin to soften. The rest of the […]
Lentil Loaf (Southwest Style)
Lentil loaf (southwestern style) is a quick and easy recipe (about 30 minutes to be ready to serve: 15 minutes preparation time, and 10-15 minutes baking time in a microwave oven), providing the lentils have been precooked or are canned. It will make four 3-1/2″ square servings, or two double size servings as shown in […]
Butternut Squash Basmati Rice Curry
Butternut squash basmati rice curry is a vegan recipe that will make a 4-quart casserole or 16 1-cup servings. It makes a great main meal, or side dish, and takes about 15 to 20 minutes to prepare if the butternut precooked and frozen or about 30 to 40 minutes if the squash is fresh; cooking […]
Roasted Pumpkin with Plantain Stuffing
Roasted pumpkin with plantain stuffing is a delightful vegan treat for Thanksgiving or any other festive meal. The stuffed pumpkin makes a beautiful centerpiece for the table. This recipe will serve 8 or more adults, and takes about three hours to prepare and cook. Leftovers can be covered with plastic wrap and stored in the […]
Plantain Stuffing
Plantain stuffing is a delicious vegan treat for any festive meal. It’s great for stuffing a squash or to compliment any meal including Thanksgiving. The quantities in this recipe are sufficient to stuff a large Hubbard Squash or a medium size Pumpkin (just substitute this stuffing for the one used in those recipes). Preparation time […]
Spiced Plantain Brown Rice Vegetables
Spiced plantain brown rice vegetables is a delicious vegan recipe for any meal. This recipe will make about 5 quarts, which is great for stuffing a large Hubbard squash or pumpkin, or several smaller squashes. It takes about 20-30 minutes to prepare and 30 minutes to cook in a microwave oven, or as much as […]
Stuffed Pumpkin – A Vegan Thanksgiving Centerpiece
Stuffed pumpkin is a head-turning treat to grace any vegan Thanksgiving table. We can truly be thankful because no animal suffered or died for us to have this meal. Since preparation and cooking time overlap, we suggest allowing about 3 hours to prepare this meal. Most often people throw away the uncarved pumpkins they had […]
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