Veggie plate with black bean dip is a quick and easy to prepare colorful and delightful vegan recipe for any party or for enjoying a snack or quiet time with loved ones, or these veggies with black bean dip plates could be served in varying quantities as something different for each person at a lunch table. preparation time is about 15 minutes if the black bean dip is already prepared.
Veggie Plate with Black Bean Dip
Ingredients:
Black Bean Dip
2 Celery Ribs, large
2 Carrots, large
1 Broccoli Crown, large
Other Veggies, as desired
Veggie Plate with Black Bean Dip Cooking Utensils:
Knives, Inexpensive Utility
Vegetable Peelers
Veggie Plate with Black Bean Dip Preparation:
Place the black bean dip in a relatively small bowl in the center of dinner size plate, or a larger dip bowl in the center of a platter, as you desire.
Wash and clean the veggies and peel the carrots. Separate the broccoli crown into bite-sized pieces (florets), and place on opposite sides of the black bean dip bowl in the center of the plate. Cut the carrots and celery into two inch lengths, split into bite-sized strips, and arrange each on opposite sides of the serving plate as shown in the photo (above).
Serve and enjoy.
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